The Best Sea Food Restaurant Award
1 TOQUE
12/20
Adres: İnönü Mah. 2022. Sok, No: 16, 35930 Çeşme/İzmir
Telefon: 0232 712 74 69
Executive Chef: Ahmet Horasan
Horasan Balık is a chef-owned restaurant that offers al fresco dining in a modestly decorated environment. The chef who searches for the best ingredients in the region creates dishes that are thoughtful and meticulous and surprises the guests with its simple and delicious flavor combinations. Based on fresh and natural flavors, the dishes offer exquisite tastes combined with a refined service. While it becomes extremely difficult to find a seat in August, this restaurant offers a great taste experience that will be remembered for years to come. The shrimp with orange is worth a try.
