Buka Restaurant: Where Flavor and Sustainability Meet in Fethiye
Located in Ölüdeniz, Fethiye, Buka Restaurant offers its guests an exquisite culinary experience with its stylish atmosphere nestled in nature, mountain views, and delicious cuisine. Executive Chef Tacan Oruç, with the produce harvested from Buka’s garden, which he calls the jewels of the season, will reintroduce his menu to guests in May. Chef Tacan Oruç presents guests with modernized versions of lacto-fermented and regional dishes in his kitchen, which he has made a principle of sustainability and zero waste. Local cheeses, seasonal flavors, and specially prepared dishes cooked in a wood-fired oven stand out on the menu. We recommend stopping by Buka Fethiye to experience delicious food and this chic atmosphere nestled in nature.
