1 TOQUE
11/20
Address: Elmalı, 1. Sk Zincirli Han İçi, 07040 Muratpaşa/Antalya
Phone: 0242 241 65 53
Executive Chef: Güray Parlak
For over three generations since 1954, Parlak Restaurant has been serving traditional dishes that appeal to both the eyes and taste buds of its guests. One of their unique offerings, in the category of ‘Parlak Classics’, is charcoal-grilled chicken with butter. The restaurant sources its meats directly from farms and serves daily fresh seafood. In terms of beverages, the restaurant mostly offers rakı varieties, along with vodka, whiskey, and beer.
