12,5 /20

Address: Levent, Nisbetiye Cad. No: 13, 34330 Beşiktaş/İstanbul
Phone: 0530 289 80 39

Executive Chef : Somer Sivrioğlu
Sommelier: Bülent Bilal Ay

Efendy, founded by Chef Somer Sivrioğlu, serves Anatolian cuisine using fresh, highquality, and seasonal ingredients. The menu consists of traditional recipes with a modern twist, providing guests with delicious and comforting dishes. The venue also employs ancient Anatolian cooking methods and supports small producers. Guests can indulge in local and organic Anatolian wines from the rich and remarkable drink menu curated by sommelier Bülent Bilal Ay.

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