Kıyı Balık Restaurant

2 TOQUES – 13/20 

CONTRIBUTORS TO THE SECTOR AWARD 

Address: Tarabya, Haydar Aliyev Cad., No:186/A, 34457, Sarıyer/İstanbul 

Phone: 0212 262 00 02 

Founder: Yorgi Sabuncu 

Located in Tarabya, one of the distinct neighborhoods of the Bosphorus, Kıyı Balık Restaurant has been in business under the leadership of Yorgi Sabuncu for 52 years. Many gourmands praise the traditional cooking techniques and the fresh and careful selection of fish. Guests’ favorite appetizers are lakerda (salt-cured bonito), calamari, shrimp casserole, thinly sliced liver, and seasonal fish cooked grilled, steamed, or fried based on preference. 

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