1 TOQUE – 12,5/20
Traditional Cuisine
Address: Hotel Mara Istanbul, İstiklal Cad., Turnacıbaşı Sok., No:4, 34421, Beyoğlu/İstanbul
Phone: 0212 245 75 01
Executive Chef: Ayşe Banu Tağcı
Hayvore has branches in Beyoğlu and Galataport, offering flavors specific to Black Sea cuisine from many regions, such as Artvin, Trabzon, Samsun, and Giresun. All the products used in the dishes represent the terroir they come from, especially “Giresun ezme,” one of the favorites.
